Buy Local Restaurants & Caterers

Several restaurants and caterers in Prince George’s County have made a commitment to support local agriculture. Restaurants purchase locally sourced foods because they are fresher and tastier, and they value supporting their local economy. While there are exceptions, sourcing local ingredients can reduce the restaurant's carbon footprint.

Looking for reasons to buy local? We have a few great reasons here

Check out the Prince George’s County establishments that serve fare with ingredients sourced from farms or value-added micro-enterprises in Prince George’s County and/or Maryland.

Franklins Restaurant, Brewery, and General Store

Located in the heart of historic Hyattsville MD, Franklins is Prince Georges County’s first microbrewery, and the only combination restaurant, brewery, and toy store in the world. Franklins is a gathering place with deep roots in the Hyattsville community.

Since its inception, Franklins has been a destination for local families and craft beer lovers alike. The food menu combines quality brewpub fare, together with a host of locally sourced seasonal specials. We source our food locally whenever possible. It is our philosophy that choosing fresh, local ingredients benefits both our guests and our community. Whether it is a dry aged burger from Baltimore County, or a tomato grown in Prince George’s County, our customers get to enjoy the freshness and vitality that seasonal food at its peak can bring, while also supporting the local hardworking people who provide us with such food.

5123 Baltimore Ave, Hyattsville, MD 20781
(301) 927-2740​

Geppetto Catering

Our presentations have been described as classic with ingredients fresh from the farm. We pride ourselves as being the top green caterer in the Washington DC region to be three star certified by the Green Restaurant Association. We supply our clients with biodegradable and sustainable service ware along with organic and locally sourced foods. Some of our local partners include Eco City Farm of Riverdale, MD, Blades Orchard of Federalsburg, MD and Groeffs Content Farm of Frederick, MD. These farms, along with countless other local agricultural organizations allow us to provide our customers with the  absolute best Maryland has to offer.

4505 Queensbury Road, Riverdale, MD 20737
(301) 927-8800


Old Maryland Grill

Using the regions freshest ingredients, Old Maryland Grill features distinctive dishes celebrating the rich agricultural history of Maryland. We offer the best of the region's meats, produce, oysters and seafood, and source cheeses from a local Amish Dairy. We serve premium dry-aged beef from Roseda Farms of Maryland. All of our seafood is sourced from the Chesapeake Bay Waterways. OMG also offers wines hand-picked from regional vintners, beers from a selection of craft brewers and cocktails made with local spirits. Come dine with us and experience Maryland's best.

7777 Baltimore Ave, College Park, MD 20740
(301) 955-3413


Range & Reef

Chef Jim Holderbaum has been live fire grilling and cooking “al fresco" for family and friends for over 20 years, sharing his experiences in the joy of food and hospitality from around the world. In his previous profession, Jim traveled to over 60 countries where the diverse cooking methods, flavors, and presentation of food inspired him to pursue his passion for creating unique food experiences where cooking becomes part of the event. Jim is skilled in the art of live fire grilling with natural wood fires of oak, cherry, apple, peach and maple and grills year round.

(240) 476-7291